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Saturday, January 28, 2012
12:27:17 AM

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Our Famous
SOUP SALE
is now on. 
Buy three and get one FREE !


Highlights of our
Early Winter Menu
Ends Sun. Jan 29


Hot Apple Cider
Sip away the cold and relax with a warm apple cider before your meal - spice it up a bit with Captain Morgan!

Corn Chowder with Grilled Chicken
Southwest style chowder with fire-roasted chicken, red and green bell peppers, cayenne and potatoes.  A Rein's favorite.

The Upscale New Yorker
Our own tender roast beef with smoked gouda, lettuce, tomato and onion on a lightly grilled brioche roll with honey mustard horseradish and a side of macaroni salad. 

Calves Liver & Onion Dinner
A moist and tender 8 oz portion of calves liver with grilled onions, a vegetable, and a choice of our own deep dish potato kugel or boiled potato.  Awesome with bacon too!

Potato Pancake Sampler
Two sweet potato-beet pancakes, one spinach pancake and two of our famous potato pancakes - served with apple sauce and sour cream. 

Bacardi Rum Balls
Our own sweet concoction of cakes 'sauced' with Bacardi rum, shaped into a ball and rolled in rainbow sprinkles.  Surrounded by a cloud of whipped cream. 

********

 We now stock the following Gluten Free Items in our Freezer Case for your convenience:

GF Plain Bagels
GF Everything Bagels
GF Plain Rolls
GF Caraway Rolls
GF Macaroni & Cheese
GF Potato Pancakes
New GF Fudge Brownies
New GF Chocolate Chip Macaroons
New Apple Pie
New Chocolate or Cinnamon Ruggalach 

NEW to our Gluten Free Menu in the restaurant- & coming soon...

Gluten Free Potato Pancakes



Rein's is pleased to present
our Gluten Free Menu
complete with GF Bagels,
Cream Cheese & Nova
and your favorite
Hot Pastrami or Corned Beef
on a GF Caraway Roll

See our Menu Page for a complete listing of what
we offer.

Welcome and
Bon Appetit!

*******

Rein's Pickles 
They're a year-round phenomenon!

So don't leave Rein's without a BUCKET
of our famous
half sours... whatever the occasion, they're counting on YOU bringing the
pickles!




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Welcome to the on-line home of
Rein's N.Y. Style
Deli-Restaurant

435 Hartford Turnpike (Exit 65 off I-84), Vernon, CT 06066
TEL: 860-875-1344
FAX: 860-871-1960


Bob Rein had a passion for high quality, flavorful deli.  Bob and Betty loved to entertain friends and family.  Our family gatherings centered around great home cooking.  Guests who frequented our home left with appetites delightfully satisfied and hearts warmed by shared friendship.

Bob did it his way - using only the best ingredients to draw out the flavors of the fine food we serve at Rein's Deli.  Our food is seasoned, but not spicy.  We use just enough Hellman's Mayonnaise to hold our salads together.  You can always add more.  We have yet to find a more flavorful Corned Beef or Pastrami than Hebrew National.  We use genuine Switzerland Swiss cheese and White Albacore Tuna.  We serve locally grown produce whenever possible.  We use triple washed green leaf lettuce and red Burmuda onion.  Our salads also boast spring mix, baby spinach and grape tomatoes.  Whatever you order, from soup to nuts, QUALITY is the first ingredient.  In 1972, Bob coined our motto, "The Taste of Quality is Long Remembered."  We remain true to that philosophy today.

We invite you to try anything from our menu.  We are proud of it all!  If something should go amiss, please let us know and we will do our best to resolve the situation.  We strive each and every day to meet and exceed your expectations in quality, quantity and service.  We thank you for the opportuniy to serve you, as we understand that you have a choice in where you dine.

We especially thank you for sharing in Bob's passion.

                                                    -Bob Rein 1925 - 1988


Vernon location

Vernon Location
Open 7 am - Midnight, 7 days a week


PRICES SUBJECT TO CHANGE
NOT ALL ITEMS ARE AVAILABLE AT EACH LOCATION


435 Hartford Turnpike (Exit 65 off I-84), Vernon, CT 06066     TEL: 860-875-1344      FAX: 860-871-1960